Kebab Fix

14 Mar , 2015

I am like a moth to a light, when it comes to slow rotation and hot glow of the kebab cooker…and so I found myself drawn to the Rusty Bucket…

More pub than restaurant, but another place to get my kebab fix. No lamb, no pork, just chicken…various styles, we went natural and curry.

Bread was fresh, serve size was good, curry packed a nice kick and lime taste (maybe). Not the best kebab in town, but….beer, YouTube connected to the speakers (no one complained when I put on Primal Scream) and staggering distance from home, I will be back. Kebabs 38k a pop. Happy eating.

– Richard Hottoc

Chicken kebab, Kebab, Richard Hottoc